About

Looby Lou’s homemade street food stall opened in 2019 and already has a reputation for its Yorkshire pudding wraps and gourmet, flame-grilled Scotch eggs.

The meat in the Yorkshire wraps is lean and locally sourced, and the owners tell us that the gourmet Scotch eggs are so popular that they’ll never be taken off the menu.

The rest of the menu changes regularly to keep things interesting, and everything is made to Looby Lou’s own recipes. A range of healthy options are available, for example, baked potato with vegan Bolognese.